Beef Cattle Breeds
Information and resourses related to some of the more popular registered Beef
Cattle Breeds.
What is a breed?
The development of the breeds takes different routes also. In some breeds you can see the
amount of change that can occur as the result of selection for a small number of traits. As an example,
Holstein cattle have been selected primarily for milk production and are the highest milk producing cattle in
the world. Other breeds have traits that result from natural selection pressure based upon the environment in which
they were developed. An example of this might be the N'dama cattle from west Africa. These animals have, through
the centuries, developed a resistance to trypanosomiasis or sleeping sickness spread by the tse-tse fly, which is
fatal to most other breeds of cattle.
Should we be concerned about preserving information about minor, or
relatively unknown, breeds of livestock?
Is there a reason for the preservation of minor breeds of livestock?
Couldn't more improvement be made if there were fewer breeds? Well, lets go back to our Holstein example again for
a moment. While the Holstein clearly has an advantage over other breeds in the production of whole milk, this
advantage is based on feeding high levels of cereal grains and pricing that favors low milk-solids content. A
drastic change in either of these factors could result in a decrease in the advantage of the Holstein. Given these
conditions perhaps a breed that is currently rare or endangered, such as the Dutch Belted, which displayed
excellent milking ability in a grass-based dairy situation in trials in the early 1900's, would find itself on the
forefront. In Australia, composite breeds, such as the Australian Friesian Sahiwal, have been developed which have
higher milk production levels than Holsteins in the tropical regions of that country. Another example might be an
increased need for natural resistance to diseases or parasites should a current antibiotic or other treatment
become unavailable or ineffective. An example of this type might be the natural resistance of some breeds of sheep
have to internal parasites. Should anthelmintics become restricted or uneconomical then a breed such as the
critically endangered Gulf Coast Native, with the parasite resistance it has developed through natural selection,
could be of critical importance in the sheep industry. In many areas, genetic diversity should be maintained to
help meet the potential challenge resulting from changes in production resources and market requirements. We hope
that this project will serve as an information resource for the potential of some of these breeds.
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